- Learn traditional Japanese cooking at a famous cooking school
- Explore Japanese cuisine at its source, including sushi, regional delicacies, Buddhist vegetarian meals and Kaiseki course meals
- Soak in natural hot springs, enjoy first-class Japanese accommodations, unwind at a private mountaintop retreat, and experience the rich kaleidoscope of Japan's spectacular fall colors
- November 7th (Friday) — November 13th (Thursday), 2008 - FULL
- 7 days, 6 nights — $3,095 per person (excluding airfare)
Paragon Culinary Students Tour - Immerse yourself in an authentic Japanese culinary experience.
- Travel with Paragon Culinary School students
- Learn the basics of Japanese cooking at a famous cooking school
- Explore traditional Japanese cuisine at its source, experience sake tasting at a family owned sake brewery, and attend a tea ceremony conducted by a head Buddhist monk.
- February 28th (Thursday) — March 6th (Thursday), 2008
- 7 days, 6 nights — $2,950 per person (excluding airfare)